Grantley Hall is delighted to introduce its latest seasonal experience – Moët & Chandon at The
Orchard, celebrating the magic of Moët.

Running through the autumn and winter months, this exclusive collaboration with the iconic Champagne house brings sparkling glamour and seasonal elegance to the heart of the Yorkshire countryside.

Set within the breath-taking grounds of Grantley Hall, Moët & Chandon at The Orchard invites
guests to unwind in a luxurious indoor-to-outdoor setting, featuring sparkling seasonal touches,
warm ambient lighting and celebratory décor; the perfect backdrop for festive lunches, intimate
evenings and weekend gatherings.

Curated by Head Chef, Craig Atchinson, the specially curated menu showcases indulgent fare to
complement Moët & Chandon’s world-famous Champagnes. Guests can enjoy dishes such as an
exclusive caviar selection, caramelised French onion soup, and lobster risotto, alongside sharing
cheese fondues and ‘surf and turf’. A selection of bespoke Champagne cocktails and Moët’s
signature offerings complete the celebratory experience.

“Moët & Chandon at The Orchard is all about bringing a sense of magic and celebration to Grantley
Hall and we’re thrilled to be partnering with this iconic brand once again,” says Nuno César de Sá,
General Manager. “This autumn and winter concept combines seasonal indulgence with stylish
surroundings and the unmistakable elegance of Moët & Chandon.”

Guests can also enjoy Sunday Sessions, featuring live acoustic music in the early evening – the
perfect way to toast the weekend with friends.

Reservations
Dining reservations are recommended but are not required for drinks. Moët & Chandon at The
Orchard warmly welcomes hotel guests and non-residents alike.

For more information and bookings, visit:
https://www.grantleyhall.co.uk/dining/the-orchard
Or contact the Reservations Team: [email protected] | 01765 620070